個室焼肉　喰切じろう　流川本店

Our original course

1. Course meal

・Please enjoy this course meal.

・We will provide about 10 dishes, including cold noodles for the final dish.(About 1 hour)

2. Start cutting (adding meat)

・When the cold noodles are served, you can order additional meat for free.

3. Meat Addition Rules

・You can only add meat that is served in the course.(The course contents are listed on the menu.)

・You can specify up to two types per order.(We limit the number of servings to prevent leftovers)

・Once you finish it, you can order more.

*Last course orders are taken in 1 hour and 30 minutes.(1 hour for cold noodles, 30 minutes for meat) → Dessert

4. How to order a course

・Please ring the bell to inform a staff member.We will also explain any points you may have.

We will continue to serve meat until the last order is placed or the customer tells us to stop.This is the Kukiri course, a new style of yakiniku course.Please enjoy our carefully selected meat to your heart's content.

【Course content】

Our courses are set at 1 hour and 30 minutes.

We will serve everything from the first dish to the cold noodles before dessert in about an hour.

After we bring you your cold noodles, we will bring you additional meat for free.

[Special Wagyu Beef Course]

The best Kuroge Wagyu beef of the day

We will provide it to you generously.

<Great value 0 yen course menu>

◆ Rice

◆ Chinese cabbage kimchi

◆ Bean sprouts

◆Tsutsumi-na

*If there are any ingredients you would like to include or ingredients you don't like, please feel free to tell our staff.

*Available until last order, 90 minutes.

*In order to continue providing this service, please do not leave any food uneaten.

*Please use tongs designed specifically for meat and cook thoroughly before eating.